Selection Criteria for Filtration Devices in Food & Beverage - Presented in German

Sponsored by: Donaldson

Focused on:

  • Process Filtration
  • Food Contact Compliance

Date: 30 June


Time: 3PM London/10AM New York

From EC 1935/2004 to VPHP Resistance - How to select the right filtration solution for Food & Beverage


For almost every application in the food and beverage industry the market offers a broad variety of different filter devices and filtration solutions to select from. New technology trends like the VPHP sterilization or new legal requirements like the EC/10/2011 have even increased the portfolio of applicable products.

The right selection of filtration equipment has a significant influence on operational safety, installation design and investment and running costs. Therefore, clear criteria for the selection of alternative filtration approaches are needed.

Within this Webinar Donaldson will show you how to select the right sterile air, steam or liquid filter for your critical application. The most important criteria such as
• Documentary
• Filter Types
• Purity & Retention levels
• Differential Pressure
• Dirt holding capacity

Will be explained and their potential impact on the cost of ownership displayed.

Founded in 1915 and based in Bloomington, MN, Donaldson (NYSE: DCI) is a global leader in the filtration industry with approximately 140 sales, manufacturing and distribution locations in 44 countries. Donaldson’s innovative filtration technologies improve people’s lives, enhance Customers’ equipment performance and protect the environment.

For more information, visit www.donaldson.com.

Presented by

Dr. Peter Schwarz,

Research & Development Manager Process Filtration

Dr. Peter Schwarz has worked with Donaldson for 10 years and is the Research & Development Manager for the global Process Filtration Division. He studied chemistry at the University Saarbruecken and got his Ph.D. with Columbia University in the City of New York/USA. During that time he won several awards like the Young Chemist Award by the Association of German Chemists or the scholarship by the State of Saarland.

Based on his former position as Head of QAU he’s familiar with various quality systems like GLP etc. At Donaldson he is responsible for the liquid, steam and sterile air product portfolio.

Stefan Löbbert,

Business Development Manager Process Filtration

Stefan Löbbert has worked with Donaldson since 2003 and is responsible for the Process Filtration Business in the Donaldson Group. He holds a degree in Industrial Engineering from the University of Karlsruhe.

Prior to his current responsibilities, Stefan has worked in the Industrial Compressed Air Filtration Division as Product Line Manager, followed by an overseas assignment China as Director of Asia Pacific for the Industrial Filtration Group (IFS).

Key Learning Objectives

  • What are the key criteria to select the right filtration system for my application?
  • Is my filter system compliant to the food manufacturing regulations?
  • How do effective maintenance measures help to extend the life cycle of my filtration system?


  • Purchasing Manager
  • Quality Assurance Manager
  • Production Manager
  • Innovation Manager
  • Plant Manager
  • Maintenance Manager
  • Engineers